Sunday, June 2, 2013

Crockpot Tortellini

This is a new recipe I found and since it is made in the crockpot, I was hoping it would be another favorite, and it was very good!  So easy to prepare. I love this type of recipe!!


Crockpot Tortellini

1 bag frozen tortellini (I used cheese tortellini)
1 small bag fresh spinach
2 cans Italian style diced tomatoes
1 box or 4 cups of vegetable broth
1- 8oz. cream cheese, cut in chunks
Cook on low for 5-6 hours
Twisted rolls are easy to make.  Thaw out some frozen roll dough, roll each one out to make a rope. Spray some metal skewers with cooking spray and wind the ropes around. Place on sprayed cookie sheet and let rise to double in size.Bake at 350 until browned. 10 to 15 minutes. I rubbed them with butter and sprinkled on some sesame seeds